Beautiful to behold and sublime to eat.
Extra large green kalamata olives, crushed and naturally cured and marinated in garlic, extra virgin olive oil and seasonal breathtakingly beautiful blood oranges and freshly picked rosemary from Nonna's garden. Experience the distinct taste of old world Calabrian sensation - just like Nonna made. A light and firm, incredibly tasty olive, superb served with quality parmesan and casalinga bread. Buon Appetito.
No caustic soda used. 100% Australian. Extra virgin olive oil. Brine free
Freshly marinated and sold in vacuum sealed pouches.
Refrigerate and will keep for months!