Extra large green kalamata olives, crushed and naturally cured with wild fennel, lemon, garlic and chilli ( not hot). Sold marinated in a local extra virgin olive oil and additional fresh garlic. Experience the unique taste of old world Calabrian sensation - just like Nonna made. A light and firm, incredibly tasty olive, superb served with quality parmesan and casalinga bread. Buon Appetito.
No caustic soda used. 100% Australian product. Brine free
Freshly marinated and sold in vacuum sealed pouches.
Refrigerate and will keep for months!